Novotel Pune appoints Chef Gaurav Mawari as Executive Chef

by  EVENTFAQS Bureau Industry Watch | March 5, 2025 | News

Novotel Pune Chef Gaurav Mawari Executive Chef

Novotel Pune announces the appointment of Chef Gaurav Mawari as its new Executive Chef. Bringing with him a career spanning over 15 years in the hospitality industry, Chef Gaurav is set to elevate the culinary offerings at Novotel Pune with his vast expertise in international cuisines, banqueting, and food innovation.

In his new role at Novotel Pune, Chef Gaurav will spearhead the hotel’s culinary operations, overseeing menu innovations, maintaining high-quality food standards, curating exceptional dining experiences for guests and launch of the upcoming restaurant SOAK (Global Grill).

Prior to joining Novotel Pune, Chef Gaurav served as Executive Sous Chef at Sheraton Grand Chennai. Prior to that, he held leadership roles at Holiday Inn New Delhi International Airport and Radisson Individuals Bangalore as Head Chef and Executive Chef, respectively, where he was instrumental in overseeing large-scale kitchen operations, refining culinary strategies, and mentoring teams to uphold high hospitality standards.

Anant Leekha, General Manager, Novotel Pune said, “We are excited to have Chef Gaurav on board. His diverse experience, creativity, and commitment to excellence align perfectly with our vision of delivering an exceptional dining experience to our guests.”