Ghost Kitchens India appoints Abhishek Singh as Chief Culinary Officer

by  EVENTFAQS Bureau Industry Watch | May 9, 2024 | News

Ghost Kitchens India Abhishek Singh Chief Culinary Officer

Ghost Kitchens India announces the appointment of Abhishek Singh as its Chief Culinary Officer. Abhishek will report to CEO office and Vicky Ratnani, culinary director of Ghost Kitchens. With a stellar record in the food industry and a passion for innovation, Singh with over 17 years of culinary journey, brings a wealth of experience and expertise to his new role. He will be leading a team of cuisine chefs to assure customer delight, food quality, new product development and high operational efficiencies.

Singh is well known in the food service industry, having led leadership roles in leading companies. His journey began at Jaypee Hotels and Oberoi Hotels, where he honed his culinary skills. He later worked at Pind Balluchi in Bengaluru and Pind Balluchi Bar & Grill in Singapore under F&B Asia Ventures Limited, Part of Everstone Capital group. Singh’s other assignments includes as executive chef at Farzi Cafe; corporate chef at Zaffran Restaurants, part of the Graviss Group; and as a corporate executive chef at Box8 and Mojo Pizza. Singh worked as corporate chef at Food Service India and in his last assignment he was corporate executive chef at Cordelia Cruises.

Karan Tanna, Founder and CEO, Ghost Kitchens India said, " We are excited to have Chef Abhishek join us on our journey ahead. Over the next two years, we aim to establish a robust foundation, as the Chef brings with him the perfect blend of pedigree and experience to drive us towards achieving that goal. He is a great culture fit and will help us build a great team for operations.”

Speaking on his new assignment, Abhishek Singh said, "I am looking forward to collaborating with Ghost Kitchens India. This opportunity allows me to follow my passion for culinary creativity at a scale. I am excited to use my past learning of culinary experience as well as back ending recipes to grow Ghost Kitchens and build one of the largest portfolio of brands that customers love.”